Peanut Butter Balls

2 cups of creamy peanut butter (or 1 16.9oz jar)

½ c butter

4 cups powdered sugar

3 cups rice Krispies

2 pkgs of chocolate chips

2 pkgs of butterscotch chips

Cream together the peanut butter and butter.  Stir in powdered sugar, a little at a time -- this takes a bit.  Then add rice krispies.  Roll into small balls.  Cool in the refrigerator for at least a ½ hour, or overnight.

Melt together the chocolate chips and butterscotch chips.  Coat.  Cool in refrigerator.

These are just fantastic.  Of course, when is peanut butter and chocolate chips NOT a success!  :)